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Ilaiyaraja Nallamuthu
Ilaiyaraja Nallamuthu
Scientist, Food Nutrition & Biochemistry Dept, DFRL, Mysore
Verified email at dfrl.drdo.in
Title
Cited by
Cited by
Year
Chlorogenic acid loaded chitosan nanoparticles with sustained release property, retained antioxidant activity and enhanced bioavailability
I Nallamuthu, A Devi, F Khanum
Asian journal of pharmaceutical sciences 10 (3), 203-211, 2015
2252015
Optimisation of extraction of bioactive compounds from Feronia limonia (wood apple) fruit using response surface methodology (RSM)
N Ilaiyaraja, KR Likhith, GRS Babu, F Khanum
Food chemistry 173, 348-354, 2015
1912015
Nutritional, pharmacological and medicinal properties of Momordica charantia
KR Anilakumar, GP Kumar, N Ilaiyaraja
International Journal of Nutrition and Food Sciences 4 (1), 75-83, 2015
1372015
Effect of Aloe vera gel extract on antioxidant enzymes and azoxymethane-induced oxidative stress in rats
KR Anilakumar, KR Sudarshanakrishna, G Chandramohan, N Ilaiyaraja, ...
CSIR, 2010
912010
Phytochemical analysis and biological properties of Cyperus rotundus L.
KH Kumar, S Razack, I Nallamuthu, F Khanum
Industrial Crops and Products 52, 815-826, 2014
892014
Thymoquinone-loaded PLGA nanoparticles: antioxidant and antimicrobial properties
I Nallamuthu, A Parthasarathi, F Khanum
Int J Curr Pharm Res 2 (12), 202-7, 2013
812013
Antioxidant, Biomolecule Oxidation Protective Activities of Nardostachys jatamansi DC and Its Phytochemical Analysis by RP-HPLC and GC-MS
S Razack, K Hemanth Kumar, I Nallamuthu, M Naika, F Khanum
Antioxidants 4 (1), 185-203, 2015
792015
Pelargonidin Modulates Keap1/Nrf2 Pathway Gene Expression and Ameliorates Citrinin-Induced Oxidative Stress in HepG2 Cells
FKNG G. R. Sharath Babu, Tamatam Anand, N. Ilaiyaraja
Frontiers in pharmacology, 2017
502017
Amelioration of Alcohol-Induced Hepatotoxicity and Oxidative Stress in Rats by Acorus Calamus
N Ilaiyaraja, F Khanum
Journal of dietary supplements 8 (4), 331-345, 2011
452011
Antioxidant potential of Tinospora cordifolia extracts and their protective effect on oxidation of biomolecules
N Ilaiyaraja, F Khanum
Pharmacognosy Journal 3 (20), 56-62, 2011
422011
Nigella sativa L: a review of therapeutic applications
N Ilaiyaraja, F Khanum
Journal of Herbal Medicine and Toxicology 4 (2), 1-8, 2010
402010
A comparative study of optimized naringenin nanoformulations using nano-carriers (PLA/PVA and zein/pectin) for improvement of bioavailability
MR Smruthi, I Nallamuthu, T Anand
Food Chemistry 369, 130950, 2022
322022
vitamins and minerals fortification using nanotechnology: Bio availability and Recommended Daily Allowances
SJ Fathima, I Nallamuthu, F Khanum
Nutrient Delivery 5, 457-496, 2016
292016
Effect of hydroalcoholic extract of Aegle marmelos fruit on radical scavenging activity and exercise-endurance capacity in mice
I Nallamuthu, A Tamatam, F Khanum
Pharmaceutical Biology 52 (5), 551-559, 2014
252014
Formulation of naringin encapsulation in zein/caseinate biopolymers and its anti-adipogenic activity in 3T3-L1 pre-adipocytes
I Nallamuthu, V Ponnusamy, MR Smruthi, F Khanum
Journal of Cluster Science 32, 1649-1662, 2021
202021
Evaluation of antioxidant and toxicological properties of chicory leaves
N Ilaiyaraja, F Khanum
IJPBA 1, 155-63, 2010
202010
Enhanced cellular uptake, transport and oral bioavailability of optimized folic acid-loaded chitosan nanoparticles
FK Eram Fathima, Ilaiyaraja Nallamuthu, T Anand *, Mahadeva Naika
International Journal of Biological Macromolecules 208, 596-610, 2022
182022
In Vitro and In Vivo Studies on Hexane Fraction of Nitzschia palea, a Freshwater Diatom for Oxidative Damage Protective and Anti-inflammatory Response
SB Lakshmegowda, SK Rajesh, HK Kandikattu, I Nallamuthu, F Khanum
Revista Brasileira de Farmacognosia 30, 189-201, 2020
182020
Identification and quantification of polyphenolic compounds in underutilized fruits (Star fruit and Egg fruit) using HPLC
P Adiyaman, S Kanchana, T Usharani, N Ilaiyaraja, A Kalaiselvan, ...
Indian journal of traditional knowledge 15 (3), 487-493, 2016
182016
Cytoprotective propensity of green tea polyphenols against citrinin-induced skeletal-myotube damage in C2C12 cells
GR Sharath Babu, N Ilaiyaraja, F Khanum, T Anand
Cytotechnology 69, 681-697, 2017
142017
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